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DTSTART;TZID=America/New_York:20240511T120000
DTEND;TZID=America/New_York:20240511T140000
DTSTAMP:20240510T133224Z
CREATED:20240409T183452Z
LAST-MODIFIED:20240510T133224Z
UID:10000406-1715428800-1715436000@www.onetoworld.org
SUMMARY:Fulbright Scholar: Disability Awareness "Artivism" Event
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/fulbright-scholar-disability-awareness-artivism-event-2/
LOCATION:Upper East Side\, Manhattan
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2024/04/positive-exposure-social.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240514T133000
DTEND;TZID=America/New_York:20240514T160000
DTSTAMP:20240510T173623Z
CREATED:20240416T130259Z
LAST-MODIFIED:20240510T173623Z
UID:10000407-1715693400-1715702400@www.onetoworld.org
SUMMARY:Career Talk with CEO & Other Executives at Bank of China
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/career-talk-with-ceo-other-executives-at-bank-of-china/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2024/04/BN-NU183_CBANK__J_20160429120821.jpg
ORGANIZER;CN="Lucas Cacace":MAILTO:lucas@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240531T140000
DTEND;TZID=America/Los_Angeles:20240531T160000
DTSTAMP:20240530T194037Z
CREATED:20240515T161051Z
LAST-MODIFIED:20240530T194037Z
UID:10000416-1717164000-1717171200@www.onetoworld.org
SUMMARY:Fulbright Volunteering with Harlem Grown on Urban Farming & Sustainability
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/fulbright-volunteering-with-harlem-grown-on-urban-farming-sustainability/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2024/05/harlem.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240604T143000
DTEND;TZID=America/New_York:20240604T163000
DTSTAMP:20240521T153208Z
CREATED:20240503T183238Z
LAST-MODIFIED:20240521T153208Z
UID:10000408-1717511400-1717518600@www.onetoworld.org
SUMMARY:Campus to Career: Mock Interviews with Fitch Ratings at Hearst Tower
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/campus-to-career-mock-interviews-with-fitch-ratings-at-hearst-tower/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2024/05/fitch.png
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250307T100000
DTEND;TZID=America/New_York:20250307T160000
DTSTAMP:20250216T164657Z
CREATED:20250216T163152Z
LAST-MODIFIED:20250216T164657Z
UID:10000498-1741341600-1741363200@www.onetoworld.org
SUMMARY:Unlock Your Leadership Potential: A Premium All-Day Workshop for International Students
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/unlock-your-leadership-potential-a-premium-workshop-for-international-students/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2025/02/leadership2025.png
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250328T150000
DTEND;TZID=America/New_York:20250328T163000
DTSTAMP:20250327T130150Z
CREATED:20250318T160431Z
LAST-MODIFIED:20250327T130150Z
UID:10000517-1743174000-1743179400@www.onetoworld.org
SUMMARY:Special Conversation with Innocence Project Exonerees
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/special-conversation-with-innocence-project-exonerees/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/03/california-innocence-project.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250423T173000
DTEND;TZID=America/New_York:20250423T190000
DTSTAMP:20250402T124619Z
CREATED:20250402T124458Z
LAST-MODIFIED:20250402T124619Z
UID:10000519-1745429400-1745434800@www.onetoworld.org
SUMMARY:Student Immigration Event: Options for Students After Graduation
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/student-immigration-event-options-for-students-after-graduation/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2025/04/fragomen.png
ORGANIZER;CN="Lucas Cacace":MAILTO:lucas@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250425T180000
DTEND;TZID=America/New_York:20250425T220000
DTSTAMP:20250512T185311Z
CREATED:20241023T184343Z
LAST-MODIFIED:20250512T185311Z
UID:10000457-1745604000-1745618400@www.onetoworld.org
SUMMARY:One To World Twilight Cruise Around Manhattan
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/one-to-world-twilight-cruise-around-manhattan-2/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2024/10/cruise3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250508T170000
DTEND;TZID=America/New_York:20250508T190000
DTSTAMP:20250401T143351Z
CREATED:20250401T143351Z
LAST-MODIFIED:20250401T143351Z
UID:10000501-1746723600-1746730800@www.onetoworld.org
SUMMARY:Career Panel with International Professionals at RSM
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/career-panel-with-international-professionals-at-rsm/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/03/boc-event-scaled.jpg
ORGANIZER;CN="Lucas Cacace":MAILTO:lucas@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250917T173000
DTEND;TZID=America/New_York:20250917T190000
DTSTAMP:20250905T173754Z
CREATED:20250905T173754Z
LAST-MODIFIED:20250905T173754Z
UID:10000554-1758130200-1758135600@www.onetoworld.org
SUMMARY:Student Immigration Event: Options for Students After Graduation
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/student-immigration-event-options-for-students-after-graduation-2/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/09/Image-5-2-scaled.jpg
ORGANIZER;CN="Lucas Cacace":MAILTO:lucas@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250929T140000
DTEND;TZID=America/New_York:20250929T153000
DTSTAMP:20250922T132455Z
CREATED:20250915T113556Z
LAST-MODIFIED:20250922T132455Z
UID:10000559-1759154400-1759159800@www.onetoworld.org
SUMMARY:Conversations with World Leaders – Aaron Sack\, Head of Capital Partners\, Morgan Stanley
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-aaron-sack-head-of-capital-partners-morgan-stanley-2/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2024/09/Aaron-Sack-headshot.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251009T100000
DTEND;TZID=America/New_York:20251009T113000
DTSTAMP:20251001T135905Z
CREATED:20251001T130322Z
LAST-MODIFIED:20251001T135905Z
UID:10000564-1760004000-1760009400@www.onetoworld.org
SUMMARY:Conversations with World Leaders – Ranesh Ramanathan\, Partner\, Capital Solutions\, Akin
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-ranesh-ramanathan-partner-capital-solutions-akin/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/09/ramanathan_ranesh_2160x1540.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251009T140000
DTEND;TZID=America/New_York:20251009T153000
DTSTAMP:20251001T140038Z
CREATED:20251001T130517Z
LAST-MODIFIED:20251001T140038Z
UID:10000563-1760018400-1760023800@www.onetoworld.org
SUMMARY:Conversations with World Leaders – David Heleniak\, Retired–Former Vice Chairman\, Morgan Stanley; Former Senior Partner (CEO)\, Shearman & Sterling
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-david-heleniak-retired-former-vice-chairman-morgan-stanley-former-senior-partner-ceo-shearman-sterling-2/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2023/09/David-with-OTW-students-scaled.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251014T110000
DTEND;TZID=America/New_York:20251014T120000
DTSTAMP:20251013T133008Z
CREATED:20251006T195800Z
LAST-MODIFIED:20251013T133008Z
UID:10000566-1760439600-1760443200@www.onetoworld.org
SUMMARY:Conversations with World Leaders – Eric Tokat\, Co-President of Investment Banking\, Center View Partners
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-eric-tokat-co-president-of-investment-banking-center-view-partners/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/10/eric-tokat-photo.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251023T100000
DTEND;TZID=America/New_York:20251023T113000
DTSTAMP:20251015T153943Z
CREATED:20251015T153943Z
LAST-MODIFIED:20251015T153943Z
UID:10000572-1761213600-1761219000@www.onetoworld.org
SUMMARY:Conversations with World Leaders - Nina Tandon\, co-founder and CEO of EpiBone
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-nina-tandon-co-founder-and-ceo-of-epibone/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/10/Nina-Tandon.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251105T143000
DTEND;TZID=America/New_York:20251105T153000
DTSTAMP:20251027T153629Z
CREATED:20251023T171519Z
LAST-MODIFIED:20251027T153629Z
UID:10000571-1762353000-1762356600@www.onetoworld.org
SUMMARY:Conversations with World Leaders – George Logothetis\, Executive Chairman\, Libra Group
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-george-logothetis-executive-chairman-libra-group-3/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2022/10/George_Logothetis_Libra_CEO_headshot_credit_Libra-1392x1009-1.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251202T110000
DTEND;TZID=America/New_York:20251202T123000
DTSTAMP:20251009T155338Z
CREATED:20251009T155338Z
LAST-MODIFIED:20251009T155338Z
UID:10000569-1764673200-1764678600@www.onetoworld.org
SUMMARY:Conversations with World Leaders - Esther Benjamin\, CEO and Executive Director of World Education Services
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-esther-benjamin-ceo-and-executive-director-of-world-education-services/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/10/Esther.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260223T180000
DTEND;TZID=America/New_York:20260223T200000
DTSTAMP:20260129T152645Z
CREATED:20260127T144929Z
LAST-MODIFIED:20260129T152645Z
UID:10000600-1771869600-1771876800@www.onetoworld.org
SUMMARY:Fulbright Cultural Knowledge & Winter Party
DESCRIPTION:Content is protected.
URL:https://www.onetoworld.org/event/fulbright-cultural-knowledge-winter-party/
LOCATION:Paddy Reilly’s Music Bar\, 2nd Avenue\, Manhattan
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260227T133000
DTEND;TZID=America/New_York:20260227T160000
DTSTAMP:20260224T203111Z
CREATED:20260202T134113Z
LAST-MODIFIED:20260224T203111Z
UID:10000604-1772199000-1772208000@www.onetoworld.org
SUMMARY:Fulbright Volunteer Opportunity: Bag Books for Kids in Need with Brooklyn Book Bodega
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/fulbright-volunteer-opportunity-bag-books-for-kids-in-need-with-brooklyn-book-bodega-3/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2024/01/5.png
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260303T140000
DTEND;TZID=America/New_York:20260303T153000
DTSTAMP:20260219T162608Z
CREATED:20260219T153050Z
LAST-MODIFIED:20260219T162608Z
UID:10000594-1772546400-1772551800@www.onetoworld.org
SUMMARY:Conversations with World Leaders – Sheila Lirio Marcelo - Founder and Former CEO and Chairwoman of Care.com
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/conversations-with-world-leaders-sheila-lirio-marcelo-founder-and-former-ceo-and-chairwoman-of-care-com/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2026/01/sheila-headshot-836604197-e1701463341881-scaled.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T180000
DTEND;TZID=America/New_York:20260424T220000
DTSTAMP:20260424T220029Z
CREATED:20260102T215507Z
LAST-MODIFIED:20260424T220029Z
UID:10000581-1777053600-1777068000@www.onetoworld.org
SUMMARY:One To World 2026 Twilight Cruise Around Manhattan
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/one-to-world-2026-twilight-cruise-around-manhattan/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2026/01/cruise2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260504T173000
DTEND;TZID=America/New_York:20260504T193000
DTSTAMP:20260504T155955Z
CREATED:20260423T194005Z
LAST-MODIFIED:20260504T155955Z
UID:10000625-1777915800-1777923000@www.onetoworld.org
SUMMARY:Student Immigration Event with Fragomen: Options for Students After Graduation
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/student-immigration-event-with-fragomen-options-for-students-after-graduation/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2025/09/Image-5-2-scaled.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T160000
DTEND;TZID=America/New_York:20260521T180000
DTSTAMP:20260408T144708Z
CREATED:20260408T144708Z
LAST-MODIFIED:20260408T144708Z
UID:10000619-1779379200-1779386400@www.onetoworld.org
SUMMARY:One To World Meet-Up: Games & Treats in the Park
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/one-to-world-meet-up-games-treats-in-the-park/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2026/04/Family-Animated-Photo-Collage-in-Pastel-Pink-and-Blue-Colorful-Bright-Abstract-Style.jpg
ORGANIZER;CN="Lea Sonza":MAILTO:lea@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T170000
DTEND;TZID=America/New_York:20260521T190000
DTSTAMP:20260512T125316Z
CREATED:20260428T193322Z
LAST-MODIFIED:20260512T125316Z
UID:10000597-1779382800-1779390000@www.onetoworld.org
SUMMARY:Career Panel with International Professionals at Acounting Firm\, RSM
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/career-panel-with-international-professionals-at-rsm-2/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2026/01/Image-2026-04-28T153207.259.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260613T150000
DTEND;TZID=America/New_York:20260613T190000
DTSTAMP:20260612T131858Z
CREATED:20260409T134553Z
LAST-MODIFIED:20260612T131858Z
UID:10000622-1781362800-1781377200@www.onetoworld.org
SUMMARY:Fulbright Visit to the Museum of the City of New York
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/fulbright-visit-to-the-museum-of-the-city-of-new-york-2/
ATTACH;FMTTYPE=image/png:https://www.onetoworld.org/wp-content/uploads/2026/04/mcny2026.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261014T170000
DTEND;TZID=America/New_York:20261014T190000
DTSTAMP:20261012T135840Z
CREATED:20260929T152936Z
LAST-MODIFIED:20261012T135840Z
UID:10000645-1791997200-1792004400@www.onetoworld.org
SUMMARY:Career Panel with International Professionals at Acounting Firm\, RSM
DESCRIPTION:Join us for a very special Cultural Cuisine\, a program where a large group of international students dine together at a local NYC restaurant specializing in an authentic style of food! The pick for April is Ramen Takumi\, a mouth-watering Japanese eatery specializing in noodle dishes. Each student will have the opportunity to enjoy their own bowl of ramen as well as share some crunchy appetizers\, such as the the vegetable tempura and karaage. \n  \nThe food is going to be delicious\, but this program is all about immersing yourself in another culture! With anime artwork sprawled across the walls\, a beautiful wood-paneled interior and its friendly staff\, it will feel like you are taking a brief journey to Tokyo. Embrace the presence of your fellow international students\, make new friends and engage in some interesting conversations. This Sunday evening will be an unforgettable one! \n  \nHave a look at the menu below and please select which bowl of Ramen you would like for your main course. \n  \nShared Appetizers \nEdamame - Steamed green soybeans with a pinch of sea salt \nVegetable Tempura - fried vegetables \nKaraage - Japanese style deep fried boneless chicken & takumi mayo sauce \nGyoza - Japanese style fried dumplings \n  \nRamen (Choose 1) \n  \nChicken Broth \n  \n\nShio - Natural salt flavored chicken broth with two slices of pork\, salt favored egg\, seaweed\, scallion\, and noodles\nShoyu - Soy sauce flavored broth with 2 sides of pork\, soy sauce flavored egg\, scallion\, onion and noodle\nMiso - Soy bean paste flavored broth with 2 slices of pork\, scallion\, bamboo shoots\, bean sprouts\, corn and noodles. Avoid dairy allergy\nNinniku - Soy sauce flavored broth with 4 slices of pork\, white cabbages\, bean sprouts\, bonito powder\, garlic and noodle. Made with chicken broth\nTan-Tan Men - Spicy soybean paste flavored broth with chashu\, salt flavored egg\, scallion\, broccoli\, bamboo shoots and noodle\nCurry - Curry flavored broth with sell flavored egg\, scallion\, broccoli\, bamboo shoots\, ginger pickles and noodle\nNagasaki Jjampong - Pork broth\, squid\, clam\, shrimp\, salt flavored egg\, naruto\, bean sprout\, scallion and lemon\nKarai Miso - spicy miso broth\, 2 slices chashu\, ground pork\, salt marinated egg\, corn\, scallion\, bean sprout\, menma and cabbage\n\n  \nTonkotsu Ramen (Pork Broth) \n\nShoyu Tonkotsu - Soy sauce flavored broth with 2 slices of pork\, soy sauce flavored egg\, scallion\, bean sprouts\, fish cake\, onion and noodle\nMiso Tonkotsu - Soy bean paste flavored broth with 2 slices of pork\, salt flavored egg\, scallion\, bean sprouts\, cabbage\, corn and noodle. Avoid dairy allergy\nShio Tonkotsu - Salt based flavor with tonkotsu broth\, shio tama\, Naruto\, scallion\, chashu\, bean sprout\, menma and nori\n\n  \nTsukemen (cold noodles with hot dipping soup\, pork\, bamboo shoots \, seaweed and scallion) \n\nShio Tsukemen - Plain cold noodles with natural salt flavored soup\nShoyu Tsukemen - Plain cold noodle with soy sauce flavored soup\nMiso Tsukemen - Syoyu noodle with soy bean paste flavored dipping soup\nTan-Tan Tsukemen - Plain cold noodle with spicy soybean paste flavored dipping soup\n\n  \nVegetarian \n\nVegetable Miso - Soybean paste favored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Tan-Tan - Spicy soybean flavored broth with scallion\, bamboo shoots\, bean sprouts\, broccoli\, corn and noodles\nVegetable Shio\nVegetable Shoyu\n\n 
URL:https://www.onetoworld.org/event/career-panel-with-international-professionals-at-acounting-firm-rsm/
ATTACH;FMTTYPE=image/jpeg:https://www.onetoworld.org/wp-content/uploads/2026/01/Image-2026-04-28T153207.259.jpg
ORGANIZER;CN="Marisa Silva":MAILTO:msilva@onetoworld.org
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